Discover a curated selection of artisanal bakes, robust coffees, and elevated seasonal dishes designed for a sophisticated palate.
A celebratory platter designed for sharing. Featuring a selection of our finest sourdough, slow-roasted lamb infused with aromatic spices, paired with rich, dark espresso reductions. A symphony of deep, comforting flavors.
Aromatic spices, served with house sourdough.
Sticky toffee pudding with a dark espresso reduction.
House-baked sourdough, smashed avocado, chili flakes, micro herbs.
Slow-roasted heirloom tomatoes, smoked paprika, basil oil.
Grass-fed ribeye, hand-cut fries, truffle aioli, espresso demi-glace.
Handmade pasta, foraged mushrooms, garlic confit, aged parmesan.
Our dark roast blend, notes of dark chocolate and black cherry.
18-hour steep, smooth finish, served over a large ice sphere.
70% cacao ganache, rye crust, sea salt, gold leaf.